Strawberry Avocado Salsa

July 5, 2017

2 cups ripe strawberries
1 avocado, peeled and diced
1 jalapeno pepper, seeds removed and
chopped
1 lime, juiced
1/2 teaspoon salt
Olive oil

Combine the strawberries, avocado, jalapeno, lime juice and salt. Allow to sit in refrigerator at least an hour before serving. Makes for a great topping on a grilled chicken breast.

Advertisement

You May Also Like…

Strawberry and Peach Soup

Strawberry and Peach Soup

2 cups sliced, ripe strawberries 2 cups sliced, ripe peaches 1/2 cup sugar 1 lime, juiced 1/2 cup plain yogurt 1/2 cup...

read more
Orzo Spinach Salad

Orzo Spinach Salad

1/2 pound uncooked Orzo pasta 1 small package baby spinach 1/2 pound Feta cheese 1 small red onion, chopped 2...

read more